William Brigham, bladesmith behind The Artificery, specializes in house-made stainless damascus chef knives crafted to the highest standards of quality and beauty. A pioneer of handcrafted, high-performance stainless damascus steel, the focus of William's craft lies as much in the realms of innovation, discovery, and metallurgical experimentation, as in the crafting of the ultimate tools themselves. Producing relatively few blades each year, every knife out of The Artificery's California workshop exudes refinement, character, and a pensiveness that leaves no piece of the puzzle missing. The result is an extraordinary cooking tool.