Hawaiian Silkwood Gyuto 165mm

For all of your daily meal prep needs, everywhere, every time, a versatile, mid-size, tall, sharp, and beautiful chef knife to conquer the kitchen. From bladesmith Oliver Märtens, the hand-forged carbon steel blade is 56mm tall to tackle large ingredients, has a hard, thin, 165mm / 6.5" edge for efficient slicing and dicing on any size cutting board, and a very fine, pointed tip for carving and detail work. Light and fast in the hand, the knife balances nicely just at the blade's heel. Sculpted from a striking piece of Hawaiian Silkwood with a gorgeous two-tone finish, the handle is tapered and comfortable, capped with a stepped down, heirloom-fit solid brass ferrule.