Random-twist stainless Damascus with blackwood, nickel, silver, and stabilized amboyna burl. If only all kitchen tools were so glamorous. Handmade by Isaiah Schroeder of Madison, Wisconsin, these moribashi excel at plating and serving and can be used during the cooking process as well. At 12.75" long with elegant octogon handles and finely sharpened tips for precision work, they are a one-of-a-kind culinary utensil for the discerning gastronome.