Forged to shape from W2 carbon steel round bar, the unique and striking lines of this integral kitchen slicer will make it a true one-of-a-kind gem in any kitchen. As a formally trained chef, as a sculptor of nearly two decades, and as a bladesmith of over 12 years, Don Carlos Andrade's knives combine form and function in beautiful, organic, and uncompromising ways. With a slim, integral bolster that converges eloquently with a deep burgundy vintage-micarta handle, this knife balances just behind the undulating choil and feels wonderful in the hand, perfect for daily utility work or carving tableside.