{"product_id":"hand-raised-copper-skillet","title":"Hand-Raised Copper Skillet","description":"\u003cp\u003eThis skillet is one of the last pieces to come out of Spijk Selby's original Hudson Valley workshop, hand-raised there before Rocky Hill Forge made its move to Copenhagen. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThe body is hand-raised from 2.3mm pure copper, finished at 12\" \/ 305mm across the rim with an 8\" \/ 203mm cooking base and walls standing 1.5\" \/ 40mm tall. Sloping gently upward, those sidewalls make it easy to chase a spatula or spoon straight into the corners of the pan, perfect for swirling a sauce down to its last drop, flipping an omelet in one motion, or working a fillet of fish with room to maneuver.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThe handle is hand-hammered, forge-blackened 304 stainless steel, a material that conducts heat slowly, so it stays comfortable to hold well into a long cook. It meets the copper body through an unusually wide base plate, 152.4mm \/ 6\" from the handle's edge to where it spreads across the pan, anchored with three 5mm copper rivets with heads closer to 8-9mm. That width and that rivet size are a deliberate structural choice, built to hold their grip through years of daily use, dropped, knocked, and worked hard without losing their hold. Every decision is made with many years of cooking in mind.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThe naturally non-stick interior is hand-wiped with pure tin from Northcoast Copper, the visible brush strokes a purposeful testament to its handmade origins. Hand-wiping the tin this way, carried all the way to the pan's lip, achieves maximum thickness. More than just aesthetic, that thickness is the key to the lining's durability through meal after meal, year after year. The brush marks are the signature of that process, not something to polish away.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eAt 21.5\" \/ 546mm overall and 4lb 10oz \/ 2.1kg, it has real heft that still feels balanced and easy to maneuver. Copper this responsive, paired with a handle built to stay cool, makes it a pan suited to active, everyday cooking. It's a fitting send-off for a workshop that, by the time this piece was finished, had already begun its journey to Denmark.\u003cbr\u003e\u003c\/p\u003e","brand":"Spijk Selby - Denmark","offers":[{"title":"Default Title","offer_id":67561613066515,"sku":"SKS-CPRSK","price":1575.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0735\/1749\/8643\/files\/cookware-spijk-selby-denmark-hand-raised-copper-skillet-1260298001.jpg?v=1791486521","url":"https:\/\/eatingtools.com\/products\/hand-raised-copper-skillet","provider":"Eatingtools","version":"1.0","type":"link"}