{"title":"Isal Triado - Spain","description":"","products":[{"product_id":"mango-copper-chef-215mm","title":"Mango Copper Chef 215mm","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOne of two debut pieces from Barcelona's Isal Triado, the Mango Copper Chef is the damascus workhorse of the pair. A graduate of the Basque Culinary Center and subsequent chef across several restaurants in Spain, Isal developed a deep respect for the tools that served him daily. He also knew there was room for improvement. As he dug deeper into that question, his fascination with the craft itself took over. Today he forges knives for discerning chefs that marry art and function the way he would want at his own cutting board.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e \u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn a striking three-alloy damascus created in collaboration with a local steel artisan, the 215mm \/ 8.4\" blade delivers purposefully shaped, low symmetrical convex bevels above a thin, keen edge. Balancing around one inch in front of the 58mm heel, the gently curved edge profile, full distal taper along the spine, and bevel geometry combine to produce a hard-working tool ready for the most demanding prep while remaining at the ready for precise cuts and detail work alike. Etched and polished to reveal the metallic layers in striking detail, the bevels contrast the forge-finished flats above, which tell the story of the blade's hand-hewn origins.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e \u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFor any grip style and hands of all sizes, Isal carved a tapering wa handle from head-turning mango burl, its warm hues and dense grain balanced by the smooth, weathered copper bolster. An heirloom tool made to use daily and pass to the next generation.\u003c\/p\u003e","brand":"Isal Triado - Spain","offers":[{"title":"Default Title","offer_id":53983942541587,"sku":"ITO-HCK1","price":1650.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0735\/1749\/8643\/files\/chef-gyuto-isal-triado-spain-mango-copper-chef-215mm-1234168755.jpg?v=1777043169"},{"product_id":"blackwood-copper-gyuto-221mm","title":"Blackwood Copper Gyuto 221mm","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIsal Triado spent years cooking at a high level before the tools in his hands became as interesting to him as the food on the plate. That curiosity led him to the forge. Now a full-time bladesmith based in Mataró, Barcelona, he crafts the kinds of performative knives he knows from the inside out: the ones that change how cooking feels.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e \u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Blackwood Copper Gyuto is one of two inaugural pieces joining our collection. Forged from W2 high-carbon steel, differentially hardened, polished, and etched to reveal a beautiful hamon line, the 221mm \/ 8.7\" blade excels at long, precise slicing and chopping alike. The freehand-formed symmetrical convex bevel geometry delivers a versatile edge to the cutting board: mass and toughness at the rear for the heavy work, counterbalanced by an especially fine, needle-like tip built for the kind of delicate, detailed cuts that separate good prep from great prep. Silky, matte bevels seemingly painted by the damascus-like carbon migration within the W2 alloy contrast the textured, forge-finished flats above, which bear the marks of the blade's hand-hammered origins.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e \u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eAt 6.5oz \/ 185g, the knife is nimble and precise, more laser than workhorse, with a slim, hard edge built for accuracy. A chef who has spent years behind the board knows the difference that geometry makes, and Isal designed this one accordingly. Fingers wrap around a dark piece of African blackwood sculpted to a Western-inspired wa form, its gentle curves and flat faces sitting naturally in the hand. Antiqued copper meets wood in an heirloom fit-up that completes a handle as thoughtfully crafted as the blade it carries.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e \u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eA debut worth paying attention to.\u003c\/p\u003e","brand":"Isal Triado - Spain","offers":[{"title":"Default Title","offer_id":53983949488403,"sku":"ITO-HCK2","price":1425.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0735\/1749\/8643\/files\/chef-gyuto-isal-triado-spain-blackwood-copper-gyuto-221mm-1233114007.jpg?v=1777043351"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0735\/1749\/8643\/collections\/isal-triado.jpg?v=1777041783","url":"https:\/\/eatingtools.com\/collections\/isal-triado-spain.oembed","provider":"Eatingtools","version":"1.0","type":"link"}